When I made the decision to cut some things from my diet and switch to organic and all-natural supplements, I confess I had no idea the changes would be so immediate and so deep. It made me think about the amount of bad stuff I had made my body process in the last years. Once you start eating clean, the balance you feel is almost indescribable.
It took me a while to find the right foods for me and, let me debunk that myth for you, eating clean doesn’t mean you have to compromise on taste or eat nothing but lettuce all the time. There is a ton of healthy food recipes that are tasty and that you can choose from. The transformation your body goes through, though, allows you to realize how much you have been hooked on sugar, fats, and processed foods. You have no idea until you stop eating them. I had experienced the same when I stopped smoking when I rediscovered the taste and the smell of food.
The hardest for me, in the beginning, was to stop drinking coffee, but I managed. All thanks to Chaga Earth organic Chaga tea. I knew that in order to quit coffee, I would need to find a substitute that would keep me energized and keep my blood sugar levels in balance too. For all this, wild Chaga mushroom tea was the best option and the most affordable and easy to use came from Chaga Earth. You don’t want to buy anything that’s too elaborate or that takes too much of your time, otherwise, you’ll slip right back into your old habits.
The most impressive effect for me, and one I hadn’t seen coming considering all the organic Chaga benefits I knew about was that I suddenly became a morning person. I began to wake up after an 8-hour-sleep night without an alarm clock and I began to feel like going for long morning walks. Me, exercising on my own free will? That was a miracle!